Author Archives: Dolly Dy-Zulueta

Tefal Stages Cooking Demo
Featuring Healthy Recipes

WHAT makes healthy cooking possible? Well, you will need recipes for healthy dishes and healthy cookware and cooking implements to turn those recipes into actual dishes. Tefal recently put these together as a treat for customers via a cooking demonstration … Continue reading

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Andok’s Presents Spicy Fried Chicken

GOOD news for fried chicken lovers who like their chicken hot and spicy: Andok’s Litson Manok, one of the pioneers in the roast chicken business who later on also offered a fried chicken variant called Dokito, now also offers the … Continue reading

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Taste Exquisite Abalone This October
at Marco Polo Ortigas’ Lung Hin

THERE’S something special to look forward to at Lung Hin, the award-winning authentic Cantonese restaurant of Marco Polo Ortigas Manila, this October. South African abalone is going to be the star of the show, promising to delight diners with the … Continue reading

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Better and Bolder New Menu
Now at Richmonde Hotel Iloilo

ON its fourth anniversary, Richmonde Hotel Iloilo revamps the a la carte menus of its restaurants to offer an array of new and innovative culinary creations with fresh, bold flavors for its guests to enjoy. For one, Sous Chef Jeffrey … Continue reading

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Enjoy East to West Specials
at Eastwood Richmonde Hotel

AVAILABLE at Eastwood Richmonde Hotel’s Eastwood Café+Bar until the end of September is a delightful Western-inspired set menu that is guaranteed to please discriminating palates and satisfy big appetites. Prepared by Executive Chef Vic Barangan and his kitchen team, the … Continue reading

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