Author Archives: Dolly Dy-Zulueta

Now Available: Ubi Kinampay Cake
by Flour Pot Manila

FOR the fifth straight year, Flour Pot Manila is offering its special, limited-edition Ubi Kinampay Cake this January (2022). It makes use of the most prized tuber of Bohol, the Ubi Kinampay, whose harvest peaks in January and for some … Continue reading

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Lartizan’s Sourdough Breads
Available Until January 9

IF you are the types who likes pure sourdough breads, then Lartizan’s sourdough creations might interest you. Introduced last Christmas season, the Sourdough Panettone Bread (Php495) and Sourdough Jalapeño with Asiago and Manchego Cheeses (Php495) are available until January 9, … Continue reading

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Cravings Celebrates New Year,
New Beginnings

FOR the first time in two years, there is some semblance of normalcy in our Christmas celebration this year. The number of cases per day went down and majority of the country enjoyed a less restrictive Alert Level 2 (although … Continue reading

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MoniquecakesPH Embarks on
Chocolate Cake for a Cause

IT is never too late to support a good cause. The Christmas season may be on its tail end, but we can still make a noble effort to help our fellowmen. Moniquecakesph, which is famous for its Helen’s Guava Cake, … Continue reading

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French Baker Celebrates Christmas
with Festive Breads and Pastries

BESIDES its staple of classic and innovative breads, pastries and confections, The French Baker offers a number of seasonal baked products on special occasions such as Christmas. This year, it continues its tradition of Christmas celebration with a Gingerbread House, … Continue reading

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