Author Archives: Dolly Dy-Zulueta

Christmas Celebration 2017:
A Sumptuous Repast at Diamond Hotel

THINKING of where to spend Christmas this year? It pays to make plans and book your Christmas Eve Dinner as well as Christmas Day Lunch and Dinner early so you don’t have to rush about doing so come crunch time. … Continue reading

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Start the Holiday Celebration
at Richmonde Hotel Ortigas

‘TIS the season of giving, so start the holiday celebration by giving family, friends, colleagues and clients boxes of freshly baked cookies, pastries and other goodies. They can be sweet; they can be savory, too, and one of the best … Continue reading

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Luxury Soft-serve Ice Cream
Now Available at Kiss the Tiramisu

GOOD news for ice cream lovers: Kiss the Tiramisu, a famous dessert café that originated from South Korea, is now in the Philippines. What started out as a small ice cream store in Hongdae, Seoul, Korea, is best known for … Continue reading

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New Cantonese Menu Debuts
at Marco Polo Ortigas’ Lung Hin

A NEW flavorful dining experience awaits diners at Marco Polo Ortigas Manila’s Lung Hin, as the Chinese restaurant specializing in Cantonese cuisine debuts a new menu of exciting dishes. Located on the 44th floor of the hotel, Lung Hin caters … Continue reading

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Coconut Choco Fondue with Fruit Skewers
(Jolly)

GETTING into the holidays, you will surely be kept busy by social appointments with family, relatives, friends, colleagues, former workmates, and clients. There will be parties everywhere, with some of them being potluck affairs. So it is important to widen … Continue reading

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