Tag Archives: Chef Jill Sandique

October 10, 2013
3:44 PM
by: Dolly Dy-Zulueta

Baked Chicken with Basil, Cheese and Tomatoes
(Chef Jill Sandique for Glad Non-stick Aluminum Foil)

CHEF Jill Sandique is one of the Filipino chefs that I truly admire and look up to. She’s not only a great pastry chef and an equally good cook. She’s also a damned good teacher who understands the science behind … Continue reading →

Posted in Poultry, Recipes Tagged , , , ,

October 9, 2013
11:23 AM
by: Dolly Dy-Zulueta

Now There’s Non-stick Aluminum Foil!

DON’T you just hate it when you grill stuffed bangus and the skin gets stuck to the grill and comes off when you try to turn it over to cook the other side? And when you cook Baked Mac and … Continue reading →

Posted in FoodBiz Tagged , , , , , ,