Author Archives: Dolly Dy-Zulueta

Tokyo Tokyo Introduces
New Dishes and Desserts

TOKYO Tokyo, the Japanese fast-food chain that made Japanese cuisine affordable to Filipinos, was one of the first to offer authentic Japanese ramen in the metro when it opened its first Ramen Bar at TriNoma Mall in 2012. Is initial … Continue reading

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Seven Reasons for Diners to Visit
Marco Polo Ortigas’ Cucina Restaurant

MARCO Polo Ortigas Manila is giving diners seven good reasons to visit its all-day dining restaurant, Cucina, with its 7 Days, 7 Reasons offering. A grand showcase of diverse gourmet fares, it offers a different buffet theme every day of … Continue reading

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Greenwich Opens Hip New Store,
Features Ultimate Overload Pizza

GREENWICH hit two birds with one stone last July 23, 2015, when it opened its first pizzeria store in Bonifacio Global City (BGC), Taguig, and featured its Ultimate Overload Pizza on opening night. It was party time at the new … Continue reading

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Organico Gourmet Serves Up
Healthy and Delicious Food

IT’S a common dilemma of busy working professionals. You don’t have time to prepare food at home since you lead a very busy life at work, so you have to eat out most of the time. You want to eat … Continue reading

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Stars Share Their Best Kept Recipes
in U.P Town Center’s ‘Open Kitchen’

EVERYBODY knows that Judy Ann Santos cooks like a pro. She even went to culinary school to hone her cooking skills. She’s also quite known for her ‘Dirty Breakfast,’ which are delicious breakfast fares that she whips up for husband … Continue reading

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