Author Archives: Dolly Dy-Zulueta

September 24, 2014
3:25 PM
by: Dolly Dy-Zulueta

Dusit Thani Manila’s Basix
Offers Unique ‘Semi-Buffet’

MOST hotels offer a full buffet for lunch and dinner in their all-day dining restaurant. For the per head price of the buffet, you end up either being a glutton, since you try to eat as much as you can … Continue reading →

Posted in Restos Tagged , , ,

September 22, 2014
11:55 AM
by: Dolly Dy-Zulueta

CPK Unveils New Island Concept,
Rolls Out New Dishes

CALIFORNIA Pizza Kitchen (CPK) never stops thinking of new ideas to make pizza dining a truly unique and delightful experience for diners, especially for its loyal patrons who are always looking for something new to try. Just recently, CPK Philippines … Continue reading →

Posted in Restos Tagged , , , , , , , ,

September 20, 2014
11:36 AM
by: Dolly Dy-Zulueta

How Do You Like Your Coffee?

HOW do you like your coffee – hot or cold, plain or with all the works, made with siphon method, aero press or pour over style? However you want your coffee, The Coffee Beanery makes sure you get your coffee … Continue reading →

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September 16, 2014
3:26 PM
by: Dolly Dy-Zulueta

Beef Short Ribs Adobo
(Amy Besa for The Maya Kitchen)

LAST August 30, 2014, I caught the special cooking class conducted by Purple Yam’s Amy Besa at The Maya Kitchen Culinary Arts Center in Makati City. Besa and husband Romy Dorotan made in 1995 when they opened a Filipino restaurant, … Continue reading →

Posted in Meat, Recipes Tagged , , , , , , , ,

September 15, 2014
6:29 AM
by: Dolly Dy-Zulueta

BellySima Food Festival:
Exciting Food Finds at Glorietta

FOOD fairs and weekend food markets are a big thing these days, because they are where we usually stumble upon great food finds, mostly homemade and artisanal, that we don’t find in commercial outlets. Cupcakes, cookies, gourmet chocolates, cakes, breads, … Continue reading →

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