Author Archives: Dolly Dy-Zulueta

December 30, 2013
5:11 AM
by: Dolly Dy-Zulueta

Joyful Walnut Bars
(Chef Charina Cano for The Maya Kitchen)

IT’S December 30, 2013, a date sandwiched between Christmas Day and the New Year. The celebration for Christmas, including Noche Buena on Christmas Eve and most of the gift-giving, is done. But there’s still the New Year, particularly Media Noche … Continue reading →

Posted in Cakes/Pastries, Recipes Tagged , , , , ,

December 23, 2013
12:08 PM
by: Dolly Dy-Zulueta

Christmas Treats Galore!

THE countdown is on. It’s two days to Christmas. So everyone is doing last-minute shopping and getting things ready for the grand celebration. But must you labor over what to serve when you can gift yourself with the convenience of … Continue reading →

Posted in FoodBiz Tagged , , , , , , , , , , , ,

December 22, 2013
2:24 AM
by: Dolly Dy-Zulueta

Acuatico Beach Resort Lights Up a Star
for Giporlos, Eastern Samar

ACUATICO Beach Resort in Laiya, San Juan, Batangas, may be a famous high-end resort development in the beach haven of Laiya – it’s most in-demand with both foreign and local tourists belonging to the higher social bracket, and reservations for … Continue reading →

Posted in Travel Tagged , , , , , , ,

December 17, 2013
2:01 PM
by: Dolly Dy-Zulueta

The Inn at Cliffhouse Tagaytay:
Celebrating Christmas with Music

THE first time I set foot on Cliffhouse Tagaytay some four years ago, I fell in love with the place. Located right along the main highway of Tagaytay, the descending terrain opens up to a full, unobstructed view of scenic … Continue reading →

Posted in Travel Tagged , , , , , , , , , , , , ,

December 12, 2013
1:28 PM
by: Dolly Dy-Zulueta

Savoring the Flavors of Iloilo

YOU cannot visit Iloilo and go home without exploring and savoring the local flavors of the place. No matter how busy your schedule may be and how short your stay will be, you must squeeze in some time to savor … Continue reading →

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