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Author Archives: Dolly Dy-Zulueta
Eco-friendly Tableware Line Launched
YESTERDAY (October 11, 2013), while Typhoon Santi was wreaking havoc on Metro Manila traffic and raining down on Miss World 2013 Megan Young’s parade in Makati, I was at Café 1771, El Pueblo Real de Manila, Ortigas Center, witnessing a … Continue reading
Baked Chicken with Basil, Cheese and Tomatoes
(Chef Jill Sandique for Glad Non-stick Aluminum Foil)
CHEF Jill Sandique is one of the Filipino chefs that I truly admire and look up to. She’s not only a great pastry chef and an equally good cook. She’s also a damned good teacher who understands the science behind … Continue reading
Now There’s Non-stick Aluminum Foil!
DON’T you just hate it when you grill stuffed bangus and the skin gets stuck to the grill and comes off when you try to turn it over to cook the other side? And when you cook Baked Mac and … Continue reading
Chef Jessie’s 100 Revolving Restaurant:
A Delightfully Unique Dining Experience
TRUST Chef Jessie Sincioco to give you a most unique and enchanting dining experience. This has been proven in Chef Jessie’s at Rockwell Club in Rockwell Center, Makati, as well as in Top of the Citi. Now she’s proving it … Continue reading
