Author Archives: Dolly Dy-Zulueta

December 17, 2012
7:40 AM
by: Dolly Dy-Zulueta

Chili Shrimps and Asparagus

Originally posted on August 13, 2012 WAS away from home for four days last week. No, of course I wasn’t on a media trip. Not at the height of the heavy Southwest Monsoon rains. My husband Raff and I were … Continue reading →

Posted in Fish/Seafood, Recipes Tagged , , ,

December 17, 2012
7:33 AM
by: Dolly Dy-Zulueta

Freshly Cooked Meals in an Instant

Originally posted on August 29, 2012 MODERN homemakers, especially those who are working, are always in a hurry. They have to juggle their time between their family and their career. They want to be efficient in their job, but they … Continue reading →

Posted in FoodBiz Tagged , , , , , , , ,

December 14, 2012
1:42 PM
by: Dolly Dy-Zulueta

Buenisimo Opens in a New Location

IF you’ve dined in Buenisimo by Café Ysabel at Eastwood Mall before and you’re missing it badly, you’d be delighted to know that it’s now open in its new location in the restaurant row of Tomas Morato Ave. in Quezon … Continue reading →

Posted in Restos Tagged , , , , , , , , , , ,

December 14, 2012
1:14 PM
by: Dolly Dy-Zulueta

New Season of “SM Master Chefs 2012” Is On

Originally posted on August 24, 2012 HOMEMAKERS are in constant search of new recipes and meal ideas for their respective families. Kids get bored when they’re served the same dishes all the time, and when they lose their appetite, they … Continue reading →

Posted in FoodBiz Tagged , , , , , , , , , , , , , , ,

December 14, 2012
12:46 PM
by: Dolly Dy-Zulueta

Two Pizza Brands Take Center Stage

Originally posted on July 31, 2012 TWO pizza brands took center stage last July to introduce new products and new promotions: California Pizza Kitchen (CPK) and Greenwich. NATIONAL PIZZA DAY California Pizza Kitchen, a leading brand of premium pizzas in … Continue reading →

Posted in Restos Tagged , , , , , , , , , , , , ,