Category Archives: Recipes

December 16, 2016
7:11 AM
by: Dolly Dy-Zulueta

Chilled Dayap Tart
(The Maya Kitchen)

THINKING of serving a different kind of cake to friends and family this holiday season? You certainly don’t want all the commercial cakes available, such as Chocolate Cake, Banoffee, Coffee Crumble, Mango Cream Pie, Sansrival, Apple Pie or even Ube … Continue reading →

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November 29, 2016
10:08 PM
by: Dolly Dy-Zulueta

Cantaloupe Soda Float
(The Maya Kitchen)

THINKING of what to serve guests when they come a-calling this Christmas season? You want something cold and refreshing to match the weather, which will be getting a little breezier as the month of December rolls in. You want something … Continue reading →

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April 7, 2016
4:43 PM
by: Dolly Dy-Zulueta

Baked Potato Inasal Casserole
(Chef Myke ‘Tatung’ Sarthou for USPB)

FRIES are fries, right? Wrong. Fries are primarily made to fit the purpose of being fries, which go very well with burgers and sandwiches, but they can stand on their own, too. Combined with other ingredients, they can also create … Continue reading →

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March 9, 2016
2:19 PM
by: Dolly Dy-Zulueta

Princess Cake
(Chef Gene Gonzalez for The Maya Kitchen)

ONCE upon a time, there was a town called Sulipan in Pampanga which was quite famous for being the favorite place for foreigners to dock, go down their ship and trade with the locals. It was actually during the turn … Continue reading →

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March 7, 2016
11:39 AM
by: Dolly Dy-Zulueta

NUDE LEMON CAKE
With Italian Meringue Frosting

YESTERDAY, March 6, 2016, Sunday, was Family Rosary Crusade day for us here in our subdivision in Cainta, Rizal. Mama Mary was in our house for a week, and, just like in any other house in our subdivision when the … Continue reading →

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