Category Archives: Recipes

July 20, 2014
2:42 PM
by: Dolly Dy-Zulueta

Spanish Milkfish Sandwich

I LIKE making sandwiches. Likewise, I enjoy making my own fish, chicken and puso ng saging burgers, although I also sometimes fill my sandwiches with tuna salad, egg salad, Spanish sardines and corned tuna and layer them with tomato and … Continue reading →

Posted in Breakfast, Recipes Tagged , , ,

July 5, 2014
2:56 PM
by: Dolly Dy-Zulueta

Rainbow Salad with Basil-Lemon Vinaigrette
(Chef Marie Gonzalez for The Maya Kitchen)

LOOKING for a light and healthy salad that’s at the same time delicious and flavorful? I stumbled upon one today, July 5, 2014, when I attended the A Vegan Affair with Chef Marie Gonzalez interactive cooking class at The Maya … Continue reading →

Posted in Recipes, Salads Tagged , , , , , , , ,

April 26, 2014
2:44 PM
by: Dolly Dy-Zulueta

Chicken Adobo Paella

I DID it. Make Chicken Adobo Paella, that is. After making shortcut Paella Valenciana using Menudo Mix, as I learned in an interactive cooking session with Knorr, and then Chicken Tinola Paella following the instructions of the late great Chef … Continue reading →

Posted in Poultry, Recipes Tagged , , ,

April 18, 2014
2:43 PM
by: Dolly Dy-Zulueta

Vegetarian Delight in Noodle Nest
(from the Pinoy Vegetarian Cookbook)

IT’S Good Friday (April 18, 2014), and tomorrow (April 19) is also still a meatless fasting day that the Christian world observes every Holy Week. It’s our form of penance for the forgiveness of our sins and our way of … Continue reading →

Posted in Recipes, Vegetables Tagged , , , ,

February 26, 2014
2:16 PM
by: Dolly Dy-Zulueta

Chinese Tea Eggs

I FIRST encountered Chinese tea eggs several years ago, when I was in Singapore to cover the activities of the Singapore Food Festival upon the invitation of the Singapore Tourism Board (STB-Philippines), which was then under Rocson Chang. One of … Continue reading →

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