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Monthly Archives: October 2014
Mama Sita’s ‘Mga Kuwentong Pagkain’
Focuses on Batangueno Food
THE Mama Sita Foundation recently awarded the winners of its Mga Kuwentong Pagkain, a story writing contest with food as the central and compelling theme. Now on its second year, it was launched in 2013 in an effort to continue … Continue reading
Baked Mussels
(Hunt’s Kitchen Superstar)
IT’S All Saints’ Day weekend, the kids are on semestral break, and work has slowed down a bit towards the weekend, so you’ve got a bit of time to bond at home as a family. Why not whip up a … Continue reading
Posted in Fish/Seafood, Recipes
Tagged Baked Mussels, baked mussels recipe, Hunt's Kitchen Superstar, Hunt's Tomato Sauce
Congressional Spouses Foundation
Launches ‘Salu-Salo’ Cookbook
THE Congressional Spouses Foundation Inc. (CSFI), a group of congressional spouses formed to undertake projects that would help forward the goals set by their spouses, has just launched its latest project — a cookbook called Salu-Salo: A Celebration of Philippine … Continue reading
“Meet” the Toughest Watch in the World!
HOW tough can a watch be? Well, if it can withstand being subjected to temperature shocks from -57˚ to +70˚Celsius, which corresponds to the standard set by the U.S. Army for the manufacture of missiles, it must be really tough. … Continue reading
It’s High Tea Time
at 100 Revolving Restaurant!
IF your idea of a relaxing afternoon is sitting back, sipping a cup of hot peppermint tea and taking leisurely bites of scones with clotted cream and strawberry jam while exchanging pleasant conversation with a friend, then it may be … Continue reading