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Daily Archives: October 30, 2018
The Goose Is Back
at Lung Hin Restaurant
MARK the date: November 12, 2018. It is when the premium roast goose makes a comeback at Marco Polo Ortigas Manila’s award-winning Cantonese restaurant, Lung Hin. It is the day when Chef Billy Cheong returns to Lung Hin as a … Continue reading
Posted in FoodBiz
Tagged Chef Billy Cheong, Lung Hin Restaurant, Marco Polo Ortigas Manila, premium roast goose