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Monthly Archives: May 2013
Braised U.S. Shortribs
with Rosemary and Port Wine Glaze
THE difference between a delicious, succulent and flavorful piece of steak and a dry, tough and so-so steak is a good piece of top-quality meat. If you’ve got a piece of ‘certified’ Angus Beef, all you need is salt and … Continue reading
Posted in Meat, Recipes
Tagged Angus Beef, Angus Beef recipes, SM Makati's Concourse, SM Supermarket Angus Beef
Heavenly Cupcakes!
I LOVE cupcakes. They are, to me, dainty little cakes with lovely swirls of icing that taste as good as they look. They are tiny works of pastry art that deserve all the attention that they’re getting now – thanks … Continue reading
Posted in Restos
Tagged Banana Custard Cupcake, Berry Delight Strawberry Cheesecake, Bunny Hugger Carrot Cupcake, Chef Sonja Ocampo, Choco Cream Pie Cupcake, cupcake store, Cupcakes by Sonja, Cupcakes by Sonja at Glorietta 2, Decadent Valrhona Chocolate Cupcake, Lemon Drop, Pistachio Berries n' Cream, Red Velvet Vixen, Vanilla Sunshine cupcakes
Delicious Breakfast Served All Day
ADMIT it: Sometimes, during lunchtime, you wish you could have freshly made waffles with your fried chicken. At other times, you get a sudden craving for Eggs Benedict or Bacon and Eggs on Toast in the middle of the afternoon. … Continue reading
Posted in Restos
Tagged "Big Boy" Fried Chicken & Waffles, 1960s diner, all-day breakfast, Banana Walnut Pancake Stack, Challah French Toast, Chef Neils Manzon, Eggs "Benny" 2 Ways, frozen flavored iced teas, milkshakes, Mr. Jones, Mr. Jones at Greenbelt 5, Mr. Jones Best Selling "Overloads", Mr. Jones' All-Day Diner Breakfast