Diamond Hotel Salutes Dads
on Father’s Day

Chocolate Mud Cake is Diamond Hotel Philippines’ 2021 Father’s Day Cake

DIAMOND Hotel Philippines salutes all fathers—dads, grandfathers, uncles, brothers, and other father figures—with an array of exceptional dining offers this Father’s Day weekend.

Corniche sets the tone for Dad to indulge at the Corniche A la Minute Eat-All-You-Can for Lunch or Dinner on June 19 and 20, 2021. At Php1,600 nett per person, Dad can feast on cuisines of the world, hot and fresh, delivered right to his table.

Yurakuen’s 2021 Father’s Day Set Menu includes Shrimp and Vegetable Tempura

You can also bring Dad to Yurakuen, which features a Father’s Day Set Menu that is sure to satisfy his appetite for authentic Japanese cuisine for Php1,880 nett per person for lunch or dinner. The set menu consists of Agedashi Tofu, 3 Kinds of Sashimi, Mango Salad, Egg Custard with Unagi, Shrimp and Vegetable Tempura, Salmon Teriyaki and Beef Negi Roll Teriyaki, Seafood Fried Rice, Miso Soup, and Homemade Ice Cream with Mochi and Ogura.

Dad and his party can also choose to dine a la carte or occupy a teppanyaki table at Yurakuen.

Essence of Forest Mushroom Consomme, Vegetable Ragout in Pouch is the soup in Al Fresco By the Bay’s Father’s Day Set Menu

The seafood choice for main course is Pan Seared Salmon with Grilled Scallop, Topped with Lumpfish Caviar and Orange Beurre Blanc Sauce

The meat choice for main course is Grilled U.S. Beef Tenderloin Crusted with Mushroom Duxelles, Green Peppercorn Sauce, Gratinated Potatoes, Vegetable Bundles

At Al Fresco By the Bay, the chefs have prepared an exquisite outdoor Set Dinner for Php2,800 nett per person. This is a selection of hand-picked dishes, starting with Pistachio Crusted Candied Goat Cheese, Mixed Greens, Drizzled with Guava Glazed Dressing (appetizer); Essence of Forest Mushroom Consomme, Vegetable Ragout in Pouch (soup); Pan Seared Salmon with Grilled Scallop, Topped with Lumpfish Caviar, Orange Beurre Blanc Sauce or Grilled U.S. Beef Tenderloin Crusted with Mushroom Duxelles, Green Peppercorn Sauce, Gratinated Potatoes, Vegetable Bundles (main course); and Coco Mango Petit Gateau (dessert).

But just in case the family decides to treat Dad to a hotel-caliber Father’s Day celebration at home, Diamond Hotel is ready to take orders via www.onlineshopping.diamondhotel.com. There are three exclusive Father’s Day Set Menus to choose from, and Chinese Set Menus are also available for those who prefer an Oriental meal. For savory platters, the Slow Cooked Beef Belly in Red Wine Sauce should be a good choice. The Premium Grazing Box and the Sandwich Grazing Box are both guaranteed to please the most discriminating palates. The online shopping site also carries a whole range of yummy desserts, including decadent Chocolate Mud Cake with layers of rich chocolate ganache.

Slow Cooked Beef Belly in Red Wine Sauce

Premium Grazing Box

As a souvenir, dads dining at Diamond Hotel this Father’s Day weekend will receive a special edition tote bag and face mask courtesy of the hotel for every qualified spend.

For restaurant reservations, call 8528-3000 extension 1121 or email restaurant_rsvn@diamondhotel.com.

(Diamond Hotel Philippines can be found at Roxas Blvd. corner Dr. J. Quintos St., Manila.)

Category(s): FoodBiz, Restos
Tags: , , ,

Leave a Reply

Your email address will not be published. Required fields are marked *