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Tag Archives: Breads Cakes Pastries and More
Chef Gene Gonzalez Launches
Two Exciting Cookbooks
CHEF Gene Gonzalez, easily one of the country’s most accomplished chefs, recently launched two exciting cookbooks—Modern Philippine Confections: Tropical Island Flavors and Treats; and Breads, Cakes, Pastries and More—in the new location of his restaurant, Café Ysabel, along M. Paterno … Continue reading