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Tag Archives: Escolta
The Peninsula Manila Gives Dads a Break
AFTER a whole year of working hard to provide for the family, dads certainly deserve a break. Some serious “Me Time.” A special day to make him feel that he is fully appreciated for all that he is worth. From … Continue reading
Posted in FoodBiz, Restos
Tagged Escolta, Spices, The Peninsula Lobby, The Peninsula Manila
A Taste of Australian Cuisine
TO CELEBRATE Australia’s National Day last year, The Peninsula Manila and the Embassy of Australia staged a special Australian food promotion called Tasting Australia in the hotel’s different food outlets. It showcased the Australian continent’s diverse cuisine, with particular focus … Continue reading
Posted in Restos
Tagged Anthony Weymouth, Australian Ambassador Bill Tweddell, Chef Adam Mathis, Chef Greg Doyle, Chef Sam Linder, Duo of Australian lamb and Wagyu, Embassy of Australia, Escolta, Mignardises, Old Manila, Oz Pavlova 2013, Rosella Sorbet with yarra Valley Bubbles, Sonia Vodusek-Vecchio, Tasmanian Ocean Trout Confit, Tasting Australia, The Peninsula Manila