German guest chefs Mario Paecke and Christian Scheler serving Crispy Pork Belly at the carving station
A German Foodfest at Marco Polo Ortigas
December 9, 2015
7:48 AM
by: Dolly Dy-Zulueta
Size: 1008 × 1188 px
← A German Foodfest at Marco Polo Ortigas
German guest chefs Mario Paecke and Christian Scheler serving Crispy Pork Belly at the carving station
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