Richmonde Hotel’s Great Deals
for Dinagyang Season in Iloilo

Richmonde Hotel Iloilo offers the ‘Hangover Buffet’ for ‘Dinagyang’ season in Iloilo

IT’S the fourth Sunday of January this Sunday (January26, 2020), and it’s the peak of the Dinagyang season, as Iloilo celebrates its annual Dinagyang Festival with street dancing, parades, fireworks and other activities this weekend. With Perfect Vision for 2020 as its theme, the much-anticipated festival that honors the Sto. Niño is expected to welcome a throng of visitors from Manila and other places around the country who fly all the way to Iloilo to experience the Dinagyang Festival, particularly its tribal dance competition.

Deluxe Twin Room

One-Bedroom Suite with Living and Dining areas

Ready for the influx of tourists, who would need a cozy and comfortable place to stay while in Iloilo, is Richmonde Hotel Iloilo. It looks forward to providing plush and spacious accommodations for guests to retire to after a long day of merry-making. With its convenient location within the modern township of Iloilo Business Park at the heart of Mandurriao, Richmonde provides easy access to the different venues of the Dinagyang activities around the city. Room rates from January 24 to 26, 2020, start at Php6,800nett for a Deluxe Room, Php7,300nett for a Premier Room, and Php12,800nett for a One-Bedroom Suite. These rates are valid for either single or double occupancy and include breakfast buffet for up to two adults and two children aged 5 and below, Wi-Fi access, and use of the hotel’s gym and swimming pool.

Aside from accommodations, Richmonde Hotel Iloilo’s The Granary lays out a sumptuous spread of Dinagyang Festival Dinner Buffets on January 24, 25 and 26, from 6:00 to 10:00 p.m. The starters, soups, salads, entrées, carvings, action stations and desserts consist of an appetizing mix of Filipino dishes and global fares to create a completely satisfying meal.

What’s more: The Granary will be on 24-hour operations every day from January 24 to 26. The filling breakfast buffet, available from 6:00 to 10:00 a.m., offers a variety of morning meal staples like freshly baked breads, fruits, cereals, bacon and eggs, including an assortment of viands and beverages.

The Granary’s extensive a la carte menu, available from 6:00 a.m. to 10:00 p.m., provides a cornucopia of epicurean delights with something for everyone and for every craving—hearty soups, fresh salads, meaty and seafood entrées, pasta, paella, gourmet sandwiches and luscious desserts.

The Granary’s ‘Hangover Buffet’ includes delicious rice toppings

For those staying out late into the night, The Granary’s special Hangover Buffet, served from 11:00 p.m. to 5:00 a.m., provides delicious recovery food in the form of yummy pairings of Arroz Caldo with Biscocho, Pancit Molo with Paborita, Batchoy with Puto Manapla, and Pata with Pandesal. There are rice topping choices of Pork Tocino with Garlic Rice, Chicken Inasal with Adobo Rice, and Karne Frita with Kalkag Fried Rice.

For inquiries and reservations, call Richmonde Hotel Iloilo at +63 33 328-7888 or +63 917-5809642 or send email to rhireservations@richmondehotel.com.ph. Those who book online get guaranteed best rates and instant confirmation at www.richmondehoteliloilo.com.ph.

 

(Richmonde Hotel Iloilo is located at Megaworld Blvd. corner Enterprise Road, Iloilo Business Park, Mandurriao, Iloilo City 5000.)

 

Category(s): FoodBiz, Travel
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