THANKSGIVING Day is a national holiday celebrated in the United States of America on the fourth Thursday of November. It began as a day of giving thanks for a year of good harvest. These days, it has become a day of giving thanks for all the blessings that one has received for the past year. Families gather together for the Thanksgiving celebration and share a feast at the table.
On November 23 (2017), which is the fourth Thursday of November this year, Diamond Hotel Philippines serves the ultimate Thanksgiving celebration of traditional feasts that’s just perfect for a family reunion or get-together with friends.
Available for lunch or dinner at the Corniche Buffet Restaurant for Php2,880 nett per person, the Thanksgiving feast includes classic favorites such as turkey with stuffing, pumpkin pie, mashed potatoes and other delectable side dishes. The luscious buffet spread lets diners embark on a gastronomic adventure like no other.
For those who are not up to a hefty feast, however, the Lobby Lounge offers a lighter take on the Thanksgiving celebration at Php1,280 nett per person. It particularly boasts of its turkey sandwich paired with a glass of Champagne cocktail, available for lunch or dinner.
For a refreshing twist on an old classic, Bar 27 showcases the fancier side of life with some of its specially prepared Champagne cocktails.
For restaurant reservations, call 528-3000 extension 1121.
(Diamond Hotel Philippines is located at Roxas Blvd. corner Dr. J. Quintos St., Manila.)