Tag Archives: Chef Malichat of AzuThai

Pla Naeng Ma Naw
(Steamed Whole Boneless Apahap Fish)
(Chef J Gamboa of AzuThai for The Maya Kitchen)

YESTERDAY (May 25, 2013), I shared with you the recipe of Goong Pad Prik Kratiem (Thai Chili Garlic Prawns) from the special Thai cooking class conducted by celebrity guest chef J Gamboa and AzuThai chef Malichat at The Maya Kitchen … Continue reading

Posted in Fish/Seafood, Recipes Tagged , , , , , , ,