Tag Archives: The Maya Kitchen

Whimsical Whole Wheat Cookies
(The Maya Kitchen)

COOKIES! I love cookies — looking at them, biting into them, and experimenting with ingredients to come up with unique, innovative and delicious new variants. Truth to tell: I bake cookies every Christmas to give away to family, friends and … Continue reading

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Beef Short Ribs Adobo
(Amy Besa for The Maya Kitchen)

LAST August 30, 2014, I caught the special cooking class conducted by Purple Yam’s Amy Besa at The Maya Kitchen Culinary Arts Center in Makati City. Besa and husband Romy Dorotan made in 1995 when they opened a Filipino restaurant, … Continue reading

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Rainbow Salad with Basil-Lemon Vinaigrette
(Chef Marie Gonzalez for The Maya Kitchen)

LOOKING for a light and healthy salad that’s at the same time delicious and flavorful? I stumbled upon one today, July 5, 2014, when I attended the A Vegan Affair with Chef Marie Gonzalez interactive cooking class at The Maya … Continue reading

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Miso Ramen
(Chef Seiji Kamura for The Maya Kitchen)

RAMEN is all the craze these days, and ramen houses are making a killing. But you can make your own delicious bowls of ramen at home – if you know how – and save a lot of money from eating … Continue reading

Posted in Pasta/Noodles, Recipes Tagged , , , , , , ,

Joyful Walnut Bars
(Chef Charina Cano for The Maya Kitchen)

IT’S December 30, 2013, a date sandwiched between Christmas Day and the New Year. The celebration for Christmas, including Noche Buena on Christmas Eve and most of the gift-giving, is done. But there’s still the New Year, particularly Media Noche … Continue reading

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