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Tag Archives: bread recipe
Pan de Putok 
 (Chef Gene Gonzalez for ‘Philippine Breads’)
				PAN DE PUTOK. It’s one of the most common types of breads that can be found in bakeries aside from Pan De Sal, Pan de Coco, Pan de Limon, Kababayan, Monay, Pan De Red (also known as Pan De Regla) … Continue reading
									
						Posted in Breakfast, Recipes					
													
						Tagged bread recipe, CACS, Cafe Ysabel, Center for Asian Culinary Studies, Chef Gene Gonzalez, Pan de Putok, Philippine Breads					
							
		