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Tag Archives: Chef Edward David Mateo
Chef Edward Mateo’s Buko Pandan:
A Delightful Christmas Treat
WHENEVER we Filipinos celebrate a special occasion, we always have a delightful salad to go with all the heavy stuff—and when it is Christmas, it definitely has to be either a Fruit Salad, Buko Salad, or Buko Pandan Salad. We … Continue reading
Posted in FoodBiz
Tagged buko pandan, Chef Edward David Mateo, Chef Kelvin Paul Sy, dessert for Christmas, S&R, S&R membership club
The Best Ube Cake in Town!
THE best Ube Cake in town is the Ube Cake with Halaya Filling of La Royale Patisserie headed by multi-talented pastry chef Edward David Mateo! I have been eating Ube Cake for a long time. My late mom loved the … Continue reading
Royale Patisserie Opens in Q.C.
GOOD news for cake and dessert lovers living in the Banawe area of Quezon City: Royale Patisserie, a cake shop owned and managed by talented young pastry chef Edward David Mateo, has opened shop at the corner of E. Rodriguez … Continue reading
Posted in Restos
Tagged Chef Edward David Mateo, Chocolate Caramel Cupcake with Chocolate Mousse Frosting, Chocolate Opera Coffee Gateau, Laurence Tan, Mandarin Wok, Oreo Peanut Butter Cupcake, Pistachio New York Style Cheesecake, Royale Patisserie, Royale Patisserie bakeshop in Quezon City, Triple Chocolate Black Forest Cake with Pitted Cherries, Zuccrotto