Tag Archives: Reji Retugal-Onal

June 13, 2018
4:26 PM
by: Dolly Dy-Zulueta

California Cheeses and Milk Products
Now Available in the Philippines

TIRED of being confined to a limited selection of cheeses to enjoy and to cook with? Soon, there will be a wide variety of soft and soft-ripened, semi-hard, hard and Hispanic style cheeses available in the Philippine market. All these … Continue reading →

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December 27, 2015
3:29 PM
by: Dolly Dy-Zulueta

A Platter of California Cheeses
for Your New Year’s Celebration

ARE you planning to put together a cheese platter for your New Year’s Eve celebration? The California Milk Advisory Board (CMAB) suggests putting together different types of cheeses and serving these with some fresh and dried fruits and nuts on … Continue reading →

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December 10, 2015
3:10 PM
by: Dolly Dy-Zulueta

USPB Hosts Thanksgiving Dinner

HOSTING a Thanksgiving Dinner has been an annual tradition for the United States Potato Board (USPB), the promotion and marketing organization for U.S. Potatoes. This year was no different. But since the Asia Pacific Economic Cooperation (APEC) activities in Manila … Continue reading →

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August 19, 2015
4:48 PM
by: Dolly Dy-Zulueta

It’s an Ice Cream Wonderland!

IMAGINE rows of chest freezers filled with all the ice cream you can imagine—on popsicles, bars, scoops on sugar cones or cups, mochi ice cream balls, gelato and frozen yogurt—and you can have as much as you fancy! This was … Continue reading →

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December 24, 2014
3:48 PM
by: Dolly Dy-Zulueta

California Cheeses for Christmas

WE’RE at the height of the Christmas celebration, which is replete with festive and delicious food, with ham and cheese being the stars of the dining table. But must the cheese always be queso de bola now that the ham … Continue reading →

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